8oz Bag:$3.29

Wheat Free. Delicious Flavor. All Natural Cookies - Perfect for Those with Gluten Sensitivity. First identified in the late 1800's as a dietary issue, gluten intolerance (celiac disease) affects an estimated 1 in every 250 people! It represents a lifelong intolerance to gluten: the protein in wheat, rye, and barley. Made with all natural ingredients, these delicious Mi-Del bite size Ginger Snaps will satisfy the "snacking urges" of anyone, while they still meet the strict dietary requirements for those who are gluten sensitive. Each serving of 4 Cookies (32 g) provides:   Ingredient   Amount   US RDA Calories   130   Calories from Fat   30   Total Fat   3 g   5% Saturated Fat   0 g   0% Cholesterol   0 mg   0% Sodium   170 mg   7% Total Carbohydrate   24 g   8% Dietary Fiber   4 g   16% Sugars   13 g   Protein   2 g   Vitamin A     0% Vitamin C     0% Calcium     6% Iron     8% Other ingredients: Gluten free flour (contains corn flour, soy flour, potato flour, corn starch, rice starch, potato starch, rice flour, white bean flour, xanthan gum), dehydrated cane juice, unsulphured molasses, non hydrogenated canola oil, corn starch, egg whites, baking soda, ginger powder, sea salt, natural flavor, soybean lecithin (used as an emulsifier). Allergy Warning: Produced in a facility that contains nut products.   Disclaimer   Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure or prevent disease. Always consult with your professional health care provider before changing any medication.

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